# What you need:
→ Fresh Fruit
01 - about 4 cups seedless grapes (red, green, or mixed)
→ Optional Garnishes
02 - 1 sprig fresh mint
03 - 1 tablespoon edible flowers
→ Board & Accompaniments
04 - 1 small wedge of cheese
05 - 1 handful assorted nuts
# How to Make It:
01 - Rinse grapes thoroughly under cold running water and dry with a clean towel.
02 - Detach grapes from stems in small, visually pleasing clusters, preserving some stems for a natural appearance.
03 - Place grapes so they drape abundantly over the edge of a wooden or marble serving board, allowing some to cascade freely.
04 - Decorate with fresh mint sprigs and edible flowers if desired.
05 - Optionally add cheese, nuts, or additional fruits to the board to enhance variety.